Leslie Robinson’s culinary arts classroom is anything but traditional. Students at Spotsylvania Career and Technical Center don’t just learn recipes and kitchen techniques—they also clock in, clock out, and earn “paid time off” based on their performance. Her unconventional system, which mimics a corporate office environment, has divided opinions online, with some applauding the innovation and others questioning its relevance in a rapidly changing world.

Robinson explained her approach on the “Teachers Off Duty” podcast, where she revealed that her classroom is structured like an office building, with each desk resembling a cubicle. Daily tasks are assigned, and students earn PTO credits for high grades—15 points for an A, for example. These credits can be redeemed for breaks spent reading or drawing, but they can’t be used on test days. “If an assignment is worth 40 points and they only have 20, then they can take half the day off,” Robinson told TODAY.com.

Supporters of the system have praised Robinson’s ability to blend classroom management with real-world lessons. One TikTok commenter described her method as an example of what happens “when you let the teacher teach, innovate, and handle things.” Many parents, Robinson noted, appreciate the structure, which they say prepares students for life beyond high school, particularly in professional environments.

But not everyone sees the system as beneficial. Some critics on social media argue that it reinforces outdated work habits in an era where the traditional 9-to-5 model is being disrupted. “I hate the idea of teaching kids 9-to-5 clock-in clock-out culture,” one Instagram user wrote. “A better analogy would be running a business to teach self-motivation and entrepreneurial thinking because those are the skills kids will need.”

Despite the debate, Robinson remains confident that her approach serves as a valuable classroom management tool and a lesson in responsibility. As the debate around modern education methods continues, her corporate-style classroom offers a glimpse into how innovative teachers are navigating the balance between traditional instruction and preparing students for an evolving workforce.